Meaty Onionie Sauce, On Hotdogs
Meaty Onionie Sauce, On Hotdogs

Information on How to Improve Your Mood with Food

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, meaty onionie sauce, on hotdogs. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Meaty Onionie Sauce, On Hotdogs is one of the most popular of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Meaty Onionie Sauce, On Hotdogs is something that I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have meaty onionie sauce, on hotdogs using 22 ingredients and 10 steps. Here is how you can achieve it.

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The ingredients needed to make Meaty Onionie Sauce, On Hotdogs:
  1. Prepare Sauce
  2. Prepare 1 teaspoon sugar
  3. Get 1/2 teaspoon molasses
  4. Take 1 tablespoon apple cider vinegar
  5. Take 1 tablespoon tomato paste
  6. Take 1 teaspoon minced garlic
  7. Get 1 teaspoon dry mustard powder
  8. Prepare 1/2 cup water
  9. Make ready 1 pinch ground cinnamon
  10. Take 1 large onion
  11. Take 1 tablespoon tapioca starch
  12. Make ready 2/3 pound ground sirloin
  13. Make ready 1 tablespoon extra virgin olive oil
  14. Take To taste ground black pepper
  15. Make ready Hotdogs
  16. Make ready 6 slices hotdog buns
  17. Take 1-1/2 pounds all beef 1/4 pound hotdogs
  18. Make ready Cheese
  19. Take 1/2 cup finely shredded fontina cheese
  20. Prepare Condiments
  21. Make ready To taste Heinz tomato ketchup
  22. Prepare To taste yellow prepared mustard
Steps to make Meaty Onionie Sauce, On Hotdogs:
  1. Brown the beef. When browned drain and add tomato paste, salt, and pepper to taste. It's very important to drain very well.
  2. Mix the water, vinegar, mustard powder, molasses, sugar, cinnamon, and starch.
  3. Heat the oil and add the onions and salt the onions just a bit. Sauté till the onions are translucent and starting to brown.
  4. Add the garlic to the onions sauté for 1 minute.
  5. Add the ground sirloin mixture, and stir in mixing well.
  6. Give the water mixture a good stir and add to the ground sirloin mixture. Cook till thickened. Simmer for about 20 minutes.
  7. Cook the hotdogs as you like. Split down the middle of hotdogs but not totally in half. Add to the bun.
  8. Add sauce into the split of the hotdog. Shred the cheese.
  9. Add cheese to the top.
  10. Add ketchup and mustard. Serve I hope you enjoy!

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