Turn to Food to Improve Your Mood
Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, crockpot beans and smoked turkey. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
I threw all these ingredients together. Smoked turkey leg meat amps up the flavor of a simple slow-cooked bean dish. Serve these yummy, smoky beans on hot cooked rice or with cornbread. Pick through beans to remove debris (stones, mud, bad beans).
Crockpot beans and smoked turkey is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Crockpot beans and smoked turkey is something which I have loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can have crockpot beans and smoked turkey using 17 ingredients and 1 steps. Here is how you cook that.
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The ingredients needed to make Crockpot beans and smoked turkey:
- Prepare 3 1/3 cup water or enough to submerge ingredients
- Make ready 4 can 16 oz northern beans drained & rinse
- Prepare 1 can 16 oz kidney beans drained & rinse (can also use roman beans)
- Prepare 1 1/2 cup jennie-o turkey pastrami (cubed)
- Prepare 1 lb smoked turkey neck or 3 large pieces
- Get 14 oz can carrots (you can use 1/2 cup fresh, cut in small even sizes)
- Take 1 stick celery (washed & cut in half)
- Prepare 1 cup onion, chopped
- Make ready 1 tbsp minced garlic
- Prepare 1 tbsp olive oil
- Make ready 1 bay leaf
- Take 1/2 tbsp garlic powder
- Make ready 3 pinch dry oregano
- Prepare 1/2 tbsp creole seasoning
- Make ready 1 tsp complete seasoning or your favorite
- Prepare 1 sazon goya with coriander & annatto (1 envelope)
- Prepare 1/2 cup ripped pitted black olives cut in halves (optional)
Both my husband & I really love Lima Beans, & I decided to make some for dinner on Sunday. I thought the Smoked Turkey would add just the right amount of flavor to them & they turned out great. I added a few extra spices to enhance the flavor, & they turned out just wonderful. As a kid in Arkansas we always had sliced tomatoes, onions & cucumbers in vinegar with them with just a hint of sugar.
Instructions to make Crockpot beans and smoked turkey:
- Place everything in your crockpot. Cook on low for 6 hours. Uncover for the last 2 hours, watching that it does dry too much. I usually just leave overnight. Next time I think I'll add cabbage & chick peas. Serve with white rice, corn bread or baguette.
I added a few extra spices to enhance the flavor, & they turned out just wonderful. As a kid in Arkansas we always had sliced tomatoes, onions & cucumbers in vinegar with them with just a hint of sugar. Add thyme, bay leaves, cayenne, stock, smoked turkey, and beans. Increase heat to high and bring to a boil. Cover and reduce to a bare simmer.
So that’s going to wrap this up for this special food crockpot beans and smoked turkey recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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