Italian meatball & pasta soup
Italian meatball & pasta soup

How to Boost Your Mood with Food

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, italian meatball & pasta soup. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Italian meatball & pasta soup is one of the most popular of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Italian meatball & pasta soup is something that I’ve loved my entire life.

Buy Groceries at Amazon & Save. Mix beef and pork together in a large bowl. Stir onions, bread crumb mixture, eggs, parsley, garlic, salt, black pepper, red pepper flakes, Italian herb seasoning, and Parmesan cheese into meat mixture with a rubber spatula until combined. Cover and refrigerate for about one hour.

To begin with this particular recipe, we have to prepare a few components. You can cook italian meatball & pasta soup using 11 ingredients and 3 steps. Here is how you cook it.

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The ingredients needed to make Italian meatball & pasta soup:
  1. Take 1 tbsp olive oil
  2. Make ready 8 frozen italian meatballs, you can buy & brown on stove to give a bit of color ( I make my own & freeze & use as needed)
  3. Make ready 3 cups water
  4. Make ready 1/2 cup elbows or any short pasta
  5. Make ready 1 can beef broth or beef bouillon
  6. Take 1/2 tsp dry basil leaves
  7. Prepare 1 cilantro mini cube
  8. Make ready 1/2 tbsp onion powder
  9. Take 1 can diced tomatoes with basil, garlic & oregano
  10. Get 1 can sweet peas (drained)
  11. Get complete seasoning or any you like

Although the process can be a labor of love, making them from scratch is really easy. Here's how to make perfect meatballs every. Old School Italian Meatballs are the whole comfort food package. They're juicy, tender, and filled with a blend of Italian spices.

Instructions to make Italian meatball & pasta soup:
  1. In a pot brown meatballs in olive oil. I always brown mine on med high heat watching that it doesn't burn. Once brown add water, pasta & beef bouillon or beef broth heat to medium & cover 3 mins.
  2. Add basil leaves, cilantro cube, onion powder cover & simmer for 3 mins.
  3. Add diced tomatoes, sweet peas & seasoning. If using beef broth please include at this time. cover & simmer for about 1 min. Serve with toasted french bread or butter biscuit, ***(option I garnish mine with hot sauce, fresh basil & fresh parmesan cheese.

Old School Italian Meatballs are the whole comfort food package. They're juicy, tender, and filled with a blend of Italian spices. Serve these homemade meatballs over your favorite pasta, in a marinara sauce, or eat them right out of the pan! Authentic Homemade Italian Meatballs Italian meatballs can be made from different types of meat, but commonly use lean ground beef and then a fattier meat like pork or veal to add richness. Italian seasonings, breadcrumbs, and a binder of egg are typically what make up traditional meatballs, as well, but you can try so many different meatball recipes to change things up!

So that’s going to wrap this up with this exceptional food italian meatball & pasta soup recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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