Macaroni with Spinach Soup
Macaroni with Spinach Soup

Foods That Can Make You Happy

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, macaroni with spinach soup. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Macaroni with Spinach Soup is one of the most favored of current trending foods in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Macaroni with Spinach Soup is something that I’ve loved my whole life. They’re fine and they look wonderful.

In a soup pot, boil water with bouillon cube. Add the remaining ingredients except for the macaroni, spinach, and salt & pepper. Increase the heat to high and bring the soup to a boil. With macaroni (main carb), mince (meat), spinach (veg) & century egg, this is as balanced a one-dish meal as can be.

To begin with this particular recipe, we must prepare a few ingredients. You can cook macaroni with spinach soup using 8 ingredients and 4 steps. Here is how you can achieve it.

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The ingredients needed to make Macaroni with Spinach Soup:
  1. Prepare Macaroni
  2. Take Spinach
  3. Take Salt
  4. Make ready Oil
  5. Take Maggi
  6. Get Tomatoes
  7. Make ready Onion
  8. Get Dried ginger

Peel and wash the carrots, potato, onions, turnip and the leek. In a large saucepan, heat oil over medium heat. Stir in tomatoes, broth and Italian seasoning; bring to a boil. Bring soup to a simmer, stirring occasionally.

Steps to make Macaroni with Spinach Soup:
  1. Pour some water to your pot and allow it to boil properly… Add up your macaroni to the boiled water…
  2. Little of grinded tomatoes, onions and a bit of scotch bonnet should be added to a pot…
  3. Add up your groundnut oil and a bit of salt to shallow fry it…your dried ginger gets added then water and then your maggi
  4. Add up your chopped spinach to your mixture… Cover your up pot and lower the heat

Stir in tomatoes, broth and Italian seasoning; bring to a boil. Bring soup to a simmer, stirring occasionally. Taste, and season with salt and black pepper as needed. I generally always have the basic ingredients on hand, and the soup can be prepared quickly, providing a warm, filling, healthy meal. There are so many ways to change the flavoring by adding spices, herbs and seasoning.

So that is going to wrap it up with this special food macaroni with spinach soup recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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