Foods That Make You Happy
Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, fish egg pakoda. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Fish egg pakoda is a tasty recipe and an ideal option for non-vegetarians who will love to relish on this delicacy. It is easy to make and is very delicious. Watch this video to learn how to make fish egg pakoda. Ingredients used:Fish eggs Chopped Onions Coriander leaves Green chillies Gram flour Turmeric powder.
Fish egg pakoda is one of the most well liked of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Fish egg pakoda is something that I have loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can have fish egg pakoda using 10 ingredients and 4 steps. Here is how you can achieve it.
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The ingredients needed to make Fish egg pakoda:
- Take 100 gm fish egg
- Make ready 2 onions
- Make ready 2 green chilli
- Prepare 1/2 tsp garlic paste
- Make ready 1/2 tsp of turmeric powder
- Take 1/2 tsp of chilli powder
- Make ready 1/2 tsp of jeera powder
- Take 1/2 tsp of dhania powder
- Make ready 5 tsp gram flour (beson)
- Take 2 tsp water
It is also very easy to make. Learn to make it in this video. Do not forget to subscribe to. Egg bonda recipe also called as egg bajji or egg pakora.
Instructions to make Fish egg pakoda:
- Wash fish egg carefully and marinate it with salt and turmeric powder
- In a bowl mix fish egg with chopped onions, garlic paste, chopped green chilli, jeera powder, dhania powder.Add gram flour (beson) and make a thik batter.
- Heat oil in a frying pan and and pour a tablespoon full of egg mixture to make fritter. deep fry the fritters in low flame till the fritters cooked properly from inside and turn golden from both sides.
- Serve hot with rice and dal or you take with tea as evening snacks.
Do not forget to subscribe to. Egg bonda recipe also called as egg bajji or egg pakora. To make these delicious bonda or bajji, boiled eggs Egg pakora or pakoda can be made quickly, if you have boiled eggs ready. Serve your fish pakoras with lemon wedges and mint-coriander chutney. They are a terrific appetizer for your next party, but you won't need that kind of excuse to make a batch—try them as a unique.
So that is going to wrap this up for this exceptional food fish egg pakoda recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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