Sauerkraut and Crispy Porksteak
Sauerkraut and Crispy Porksteak

Learn How to Improve Your Mood with Food

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, sauerkraut and crispy porksteak. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Sauerkraut and Crispy Porksteak is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. Sauerkraut and Crispy Porksteak is something that I’ve loved my whole life. They are fine and they look fantastic.

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To begin with this recipe, we must first prepare a few components. You can have sauerkraut and crispy porksteak using 6 ingredients and 4 steps. Here is how you cook it.

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The ingredients needed to make Sauerkraut and Crispy Porksteak:
  1. Get 2 cups sauerkraut
  2. Take 1-1/2 cups porksteak
  3. Get To taste salt
  4. Make ready To taste ground black pepper
  5. Make ready 1/2 teaspoon granulated garlic powder
  6. Prepare 1 tablespoon extra virgin olive oil

Pour the beer over the pork steak and 'kraut. Put the lean pork steaks (I try to make them fairly thin steaks as this is a quick recipe) in the bottom of an oven proof dish. Lay the sliced mushrooms over the top of the steaks and then top with the sauerkraut. Season pork liberally with salt and pepper.

Instructions to make Sauerkraut and Crispy Porksteak:
  1. Heat the oil with the black pepper
  2. Slice the porksteak into strips. Add the salt. Fry in the pan till the fat is rendered and the pork is crispy. Drain most of the drippe, and continue to fry the porksteak till crispy.
  3. Add the sauerkraut. Let the liquids reduce.
  4. Its ready. Serve I hope you enjoy!!

Lay the sliced mushrooms over the top of the steaks and then top with the sauerkraut. Season pork liberally with salt and pepper. In a large dutch oven over medium-high heat, heat oil. Pork Steak and Sauerkraut Skillet Meal. Season with salt and black pepper.

So that’s going to wrap it up for this special food sauerkraut and crispy porksteak recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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