Information on How to Boost Your Mood with Food
Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, tapas – plantain with a pomegranate guacamole. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Now grab a fork and lightly mash the avocados. I like to keep my guacamole on the chunky side. Next fold in the chopped jalapeño, cilantro, pomegranate arils and a pinch of salt. Stir in the feta cheese (if using).
Tapas – Plantain with a pomegranate guacamole is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They are fine and they look wonderful. Tapas – Plantain with a pomegranate guacamole is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have tapas – plantain with a pomegranate guacamole using 8 ingredients and 3 steps. Here is how you can achieve it.
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The ingredients needed to make Tapas – Plantain with a pomegranate guacamole:
- Get 1 pomegranate
- Prepare 2 each avocados
- Get 1 tomatoe
- Prepare 1/3 red onion
- Make ready 1/2 lime
- Take salt pepper
- Make ready 1 plantain semi ripe
- Take 1 packages Micro greens
Thinly slice lengthwise with a mandoline, to the thickness of potato chips. Add your avocado to a bowl and mash well with a fork. Add sprinkling of red Hawaiian salt, and mix until well combined. Add a splash of lime and mix again.
Instructions to make Tapas – Plantain with a pomegranate guacamole:
- Cut plantain in about 1/2inch pieces and smash flat bake in the oven at 350 ruffley about 30 min till golden brown
- While plantains are cooking make the guacamole ..dice the onion tomatoe and get the seeds from the pomegranate..(save some for garnish) smash the avocado till it is smooth and creamy add everything squeeze the lime and mix well
- Let plantains cool top with the guacamole garnish with seeds and micro greens
Add sprinkling of red Hawaiian salt, and mix until well combined. Add a splash of lime and mix again. Serve the baked plantain chips and guacamole together and get your healthy snacking on! Cut each plantain into very thin slices, as uniformly as possible (or cut length-wise using a mandolin). Toss the plantain slices in the melted coconut oil.
So that’s going to wrap it up for this exceptional food tapas – plantain with a pomegranate guacamole recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
Tapas – Plantain with a pomegranate guacamole: Green tea is wonderful for moods. You just knew green tea had to be mentioned, right? Green tea is loaded with an amino acid called L-theanine. Studies show that this particular amino acid can actually induce brain waves. This helps sharpen your mental energy while at the same time relaxing the rest of your body. You already knew that green tea helps you feel healthier. Now you know that it helps you to lift your moods also!
