Try Using Food to Elevate Your Mood
Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, one pot cheesy chicken enchilada pasta. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
One pot cheesy chicken enchilada pasta is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. One pot cheesy chicken enchilada pasta is something which I’ve loved my whole life. They’re nice and they look wonderful.
Can't decide between enchiladas and pasta tonight? One pot cheesy pasta that is hearty, comforting, and saucy! A quick fix for dinner for those busy weeknights. I first learned about enchiladas when Meanwhile heat the sauce with spices in another pot or a microwave dish and cook pasta.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook one pot cheesy chicken enchilada pasta using 10 ingredients and 4 steps. Here is how you cook that.
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The ingredients needed to make One pot cheesy chicken enchilada pasta:
- Take 1/2 lb uncooked medium pasta shells
- Take 1 can diced tomatoes, undrained
- Prepare 1 can (10 oz) enchilada sauce
- Take 2 cups water
- Make ready 1 bunch sliced green onions (save some for garnish)
- Take 1 tbs taco seasoning
- Prepare 1 can black beans, rinsed
- Take 1 can corn, drained
- Take 2 cups finely chopped cooked chicken
- Make ready 2 cups shredded sharp cheddar cheese
You guys this satisfying chicken enchilada pasta recipe is amazing! This hearty one pot pasta dish is perfect for when you're craving a Mexican recipe with inspired flavors from enchilada. These flavors go perfect with pasta in this skillet cheesy chicken enchilada pasta. Cheesy Chicken Enchilada Pasta combines the flavor of enchiladas with pasta.
Instructions to make One pot cheesy chicken enchilada pasta:
- Mix pasta, tomatoes, enchilada sauce, water, green onions, & taco seasoning, heat to boiling
- Reduce heat, simmer uncovered 15 minutes, stiring frequently
- Stir in beans, chicken, & corn, return to simmering, cook 2 minutes
- Remove from heat, stir in cheese garnish and serve
These flavors go perfect with pasta in this skillet cheesy chicken enchilada pasta. Cheesy Chicken Enchilada Pasta combines the flavor of enchiladas with pasta. This recipe is so simple, so hearty, and so perfect for a quick dinner that the whole family will enjoy. I love recipes that are one-pot wonders because they require less fuss and less mess to clean up. Feel free to use any type of meat you have in your kitchen, of you can leave it out all together!
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