Foods That Make Your Mood Better
Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, carrot murabba. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Gajar ka murabba is carrot preserve. For making gajar murabba carrots are cooked in sugar syrup flavored with a few spices. The end result is a juicy, syrupy, tender and soft carrots which taste too good. Carrot Murabba is a recipe which is prepared with carrots, sugar, star anise and saffron.
Carrot murabba is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Carrot murabba is something which I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have carrot murabba using 3 ingredients and 4 steps. Here is how you cook it.
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The ingredients needed to make Carrot murabba:
- Take 1/2 kg carrot
- Prepare 1 1/2 bowl sugar
- Prepare 1 lemon
On a low flame, cook till carrots are tender and liquid evaporates leaving sticky, chutney- like consistency. Remove from heat; fill in warm sterilized jars. Method - How to make Carrot Murabba Peel the carrot, break the stems and wash them. If the carrot have more of yellow part in it, then cut the carrot in two parts and take out the yellow part from it.
Steps to make Carrot murabba:
- Peel and clean the carrot.and cut into peaces.
- Take a pan add 4 cups of water and boil it after it put carrot peaces and 5 min..boil it..after 4 min off the flame and rest it 5 min.
- Wash the peaces with cold water and dry it on towel.
- After this take a bowl put carrot peaces and covered with sugar and rest it 4 hours.after this carrot peaces to remove water.cook it when sugar boil check the syrup consitancy (1/2 string) then off the flame and add lemon juice..ready cool.iy and store..healthy.
Method - How to make Carrot Murabba Peel the carrot, break the stems and wash them. If the carrot have more of yellow part in it, then cut the carrot in two parts and take out the yellow part from it. Gajar Ka Murabba Recipe by Rabia waqas recipes =====Please watch our privious easy and quick recipes. ====. Nowadays carrot is available in the market in abundance. This is the right time to make Carrot halwa or murabba.
So that’s going to wrap this up with this exceptional food carrot murabba recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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